Dinner Menu
Please note our menu changes often, please check our website for the latest published menu.
Charcuterie
Smoked Bluefish PâtéFines herbs, hardtack crackers |
$8.00 |
Swordfish PastramiPumpernickel, mustard, pickles |
$14.00 |
Chicken Liver MousseSourdough, dilly beans, mustard |
$12.00 |
Sliced CoppaBoothby's blonde and grape relish |
$11.00 |
Crispy Pig HeadSquash, quail egg, pickles |
$13.00 |
Chilled
Today's OystersCocktail and mignonette |
$0.00 |
Bibb LettuceCranberry, fried bread, dill ranch |
$12.00 |
Beef TartareOyster, sunchoke, egg caramel |
$16.00 |
Roasted Squash ToastMozzarella, sage, pickled apples |
$13.00 |
Warm
Beef Heart KabobsLentils, scallion verde |
$13.00 |
Clam ChowderPork belly, fennel, toast |
$15.00 |
Wild Mushroom and Farm EggSmoked brioche, arugula, garlic |
$16.00 |
Moxie-Glazed Lamb BellyEggplant, orange, pistachio |
$15.00 |
Mains
Bone-In Skate WingCauliflower, brussels, pine nuts |
$26.00 |
Cornish Game HenEscarole, Radish, Sweet Potato |
$24.00 |
Roasted Lamb T-BoneSpinach, cipollini, farro |
$32.00 |
Grilled Flat Iron SteakYukon gold, broccoli, romesco |
$31.00 |
Ricotta CavatelliBlack pepper, celery root, onion |
$20.00 |